25 Grams Rajvi Pectin, Thickening Agent ,Vegetarian, Natural, Ideal for making Marmalade, Jams, Chutneys and Fruit Jellies, Desserts, Bakery fillings and toppings
SKU 03108
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25 Grams Rajvi Pectin, Thickening Agent ,Vegetarian, Natural, Ideal for making Marmalade, Jams, Chutneys and Fruit Jellies, Desserts, Bakery fillings and toppings
Product Details
Shipping Weight: 0.05 kg
Product Details :
- Rajvi Cream of Tartar 25gm.
- Ingredients: E440.
- Pectin is probably most recognizable as the ingredient that thickens jellies and jams and gives them that smooth, sticky texture.
- Petin jellies are also heat resistant. So they can be served on hot dishes.
- Ideal for making Marmalade, Jams, jellies, desserts; Bakery fillings and toppings.
- Gives the jelly-like consistency to jams or marmalades, which would otherwise be sweet juices. Pectin can also be used as the stabilizer for protein drinks, such as drinking yogurt, and as a fat substitute in baked goods.
- Note: Please allow variation in colour and dimensions due to photography and Manual error.
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