White Colour GMS Glycerol Monostearate Powder, Used as a Thickening, Emulsifying, Anti-caking and Preservative Agent, Beverages, Instant Foods, Ice-creams, Cakes, Muffins, Culinary Dishes, Pastries
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White Colour GMS Glycerol Monostearate Powder, Used as a Thickening, Emulsifying, Anti-caking and Preservative Agent, Beverages, Instant Foods, Ice-creams, Cakes, Muffins, Culinary Dishes, Pastries
Product Details
Shipping Weight: 0.20 kg
Product Details:
Colour: White.
GMS Powder is a food additive.
It is used as a thickening, emulsifying, anti-caking and preservative agent
It also widely use in beverage and instant food
It is used in making soft ice creams.
Making for Soft, Smooth and Creamy, Instant Cake Premixes and Ice Creams.
GMS is a molecule used as an emulsifier. It is white odourless and sweet tasting flaky powder.
GMS Powder can be used in Making Ice Cream, cakes, muffins, culinary dishes, pastries, cakes, muffins, cinnamon rolls, pan cakes, ice creams, jam, cookies, confectionery, sweets etc.
GMS Powder (Glycerol Monostearate) is a food additive used as a thickening, emulsifying, and anti-caking and preservative agent.
GMS is used to add body to dessert like ice-crème and whipped crème. It can also be used as preservatives or as a protective coating.
In baking, it is used to improve dough quality and stabilize fat/protein emulsions.
Storage instructions: store in a cool, air tight & dry place.
Packaging: Item comes in a transparent poly bag packaging.
Note: Please allow variation in colour and dimensions due to photography and Manual error.