Open mobile app
VishalSales Assistant
👋 Hello! Need help? Tell me what’s up, and I’ll be happy to assist 👨🍳
25 Grams Rajvi Agar Agar Can be used to make Jellies, Pudding and Custards
SKU 03106
₹135/-
Save
Was ₹150/- Save ₹15/-
In stock
1
Save this product for later
Customer reviews
Reviews only from verified customers
No reviews yet. You can buy this product and be the first to leave a review.
25 Grams Rajvi Agar Agar Can be used to make Jellies, Pudding and Custards
Product Details
Shipping Weight: 0.05 kg
Product Details :
- Ingredients: Agar (E406).
- Rajvi Agar Agar 25gm.
- Agar Agar is natural vegetable gelatin counterpart.
- Jelly Art Cake is the new delicious innovation.
- Perfect for making flower, leaf design into pudding/jelly.
- Can be used to make Jellies, Pudding and Custards.
- Perfect for any holiday dessert!
- Gives nice texture to jelly.
- Note: Please allow variation in colour and dimensions due to photography and Manual error.
You May Also Like
Save
White Colour Citric Acid Crystal Powder, Used in Foods and Bakery, Soft Drinks, Fruit Squashes, Sauces, Jams, Jellies, Instant, Dhokla, Idli, Dosa, Fruit Salt Soda, Baking Dishes
White Colour Citric Acid Crystal Powder, Used in Foods and Bakery, Soft Drinks, Fruit Squashes, Sauces, Jams, Jellies, Instant, Dhokla, Idli, Dosa, Fruit Salt Soda, Baking Dishes
Was ₹80/-
Save ₹31/-
₹49/-
Save
30 ML Sugarin Vegetable Glycerine Food Grade for Fondant & other Food Products, Can be added to dried Icing Color or other Colors to restore consistency
30 ML Sugarin Vegetable Glycerine Food Grade for Fondant & other Food Products, Can be added to dried Icing Color or other Colors to restore consistency
5.0
(1)
Was ₹190/-
Save ₹100/-
₹90/-
Sold out
1 Kg Vanhouten Cocoa Powder Dark Brown 10-12% Cocoa Butter Original Dutch Processed Cocoa, Applications in Cakes, Mousse, Macrons, Glazings, Sauces, Hot Drinks
1 Kg Vanhouten Cocoa Powder Dark Brown 10-12% Cocoa Butter Original Dutch Processed Cocoa, Applications in Cakes, Mousse, Macrons, Glazings, Sauces, Hot Drinks
₹1,360/-
Out of stock
Save
White Colour GMS Glycerol Monostearate Powder, Used as a Thickening, Emulsifying, Anti-caking and Preservative Agent, Beverages, Instant Foods, Ice-creams, Cakes, Muffins, Culinary Dishes, Pastries
White Colour GMS Glycerol Monostearate Powder, Used as a Thickening, Emulsifying, Anti-caking and Preservative Agent, Beverages, Instant Foods, Ice-creams, Cakes, Muffins, Culinary Dishes, Pastries
Was ₹80/-
Save ₹21/-
₹59/-
Save
275 Grams Zo-Zo Choco Wafer Stick Rolls Chocolate Flavoured Cream Filled, Used for Cake and Dessert Decorations, Birthday Parties, Gifts for Festivals
275 Grams Zo-Zo Choco Wafer Stick Rolls Chocolate Flavoured Cream Filled, Used for Cake and Dessert Decorations, Birthday Parties, Gifts for Festivals
Was ₹180/-
Save ₹91/-
₹89/-
Save
1 PC Magic Colours Supa Whipp Whipping Cream Powder Colours (25 Gram) for Icing Cream Sugar paste, Frosting Birthday Cakes, Wedding Anniversary Cakes, Engagement, Love, Valentine Theme Cakes
1 PC Magic Colours Supa Whipp Whipping Cream Powder Colours (25 Gram) for Icing Cream Sugar paste, Frosting Birthday Cakes, Wedding Anniversary Cakes, Engagement, Love, Valentine Theme Cakes
Was ₹425/-
Save ₹42/-
₹383/-
Sold out
1 PC Van Houten White Chocolate, Cocoa 29.3% 1 Kg, Can be used for Decorating Cakes, Cupcakes, Cookies, Brownies, Toppings, Coverings, Fillings, Moulding, Garnishing, To Make Chocolates
1 PC Van Houten White Chocolate, Cocoa 29.3% 1 Kg, Can be used for Decorating Cakes, Cupcakes, Cookies, Brownies, Toppings, Coverings, Fillings, Moulding, Garnishing, To Make Chocolates
₹2,100/-
Out of stock
Save
30 ML Sugarin Bakers' Spirit (Rejuvanator Fluid), Mix with Edible Lustre Dust, Edible Petal Dust to make paints for Sugarflowers Fondant and Chocolates
30 ML Sugarin Bakers' Spirit (Rejuvanator Fluid), Mix with Edible Lustre Dust, Edible Petal Dust to make paints for Sugarflowers Fondant and Chocolates
Was ₹180/-
Save ₹80/-
₹100/-
Display prices in:INR
